SHAVA LIVA

· Three appetizers

・Grilled salmon carpaccio with colorful vegetable ratatouille

・Chicken and pumpkin mousseline with autumn eggplant puree

・Minced beef and burdock Bolognese, spaghetti with balsamic reduction

・Roasted horse mackerel with herbs and tomato sauce with Japanese pepper

・Grilled beef rump with mushroom duxelle sauce and mashed potatoes

・2 types of dessert

*If the number of people exceeding the number of reservations on the day, an additional 2,500 yen (tax included) will be charged per person for free drinks.

*We do not accept additional banquet dishes on the day, so please order additional dishes a la carte.

*Please make your reservation at least 4 days in advance when using this course.

*As the menu is structured to use seasonal ingredients, the dishes may be subject to change.

*Cancellation fee: For customers using the entire facility: 30 to 7 days before the event date [50% of the estimated amount] 6 days before the event date [100% of the estimated amount]

*Cancellation fee: General customers: Please contact us by 23:00 one day prior.If you cancel on the day, 100% will be charged.

*The venue can be rented exclusively for a minimum food and drink bill of 100,000 yen on weekdays and 250,000 yen on weekends and holidays! Please feel free to consult us about the layout, food, drink options, and facilities to suit the organizer's requests and budget.

★Deposit★ [Saturdays, Sundays and public holidays] 250,000 yen [Weekdays] 100,000 yen

[Early booking benefits] If you book early (10 days or more in advance), we will give you a complimentary bottle of wine (red, white or sparkling).

For parties of 8 or more, we will provide 2 complimentary bottles.

*This benefit cannot be used when renting the entire venue.

Limited to customers using plans of 5,000 yen or more (tax included).